Raw Milk Consumption - Ep. 426
- Aired: 04/23/2010
- Rating: TV-G
Scott Rankin, Department of Food Science.
The consumption of raw milk has been a controversial issue since pasteurization was first discovered. Passionate devotees actively proclaim multiple health benefits from consuming raw milk. Those charged with ensuring a safe food supply display equal passion and certainty. How will the "Dairy State" navigate through the issue of raw milk consumption?
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